ELLE À Table with festive food motifs by Jeroen VAN DER SPEK c/o STILLSTARS
The magazine for epicures, ELLE À TABLE, is entirely dedicated to culinary art. Six issues per year are chock full of wonderful inspiration for cooking and baking for every taste, occasion and season. Jeroen VAN DER SPEK c/o STILLSTARS presents us a food editorial here on GoSee (styling: Maaike Koorman, food styling: Ajda Mehmet).
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